peach dump cake

peach dump cake.png

A super simple recipe that only required 5 ingredients!

​

  • Potluck Friendly

  • Quick & Easy

  • Budget-Friendly

 

Ingredients:

​

  • 1 package of butter yellow cake mix (make sure its vegan)

  • 3 (16 oz) cans of sliced peaches in juice

  • Cinnamon

  • Nutmeg

  • ½ cup vegan butter

  • Optional: Top with my coconut whipped cream

​

Serves about 12

 

  1. Preheat oven to 375 degrees F.

  2. Pour peaches into the bottom of one 9x13 inch pan.

  3. Sprinkle dry cake mix evenly over peaches.

  4. Place butter evenly over cake mix.

  5. Bake for 40-45 minutes.

  6. Serve warm and top with coconut whipped cream or toping of your choice.  

  7. Enjoy!

​